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Domaine Jessiaume

"Wine is a living thing. It is made, not only by grapes and yeasts, but of skill and patience"

Bourgogne

2019

Pinot Noir

Grape Pinot Noir
Harvest 17/09/2019
Bottling process 08/01/2021
Aging capacity 3-5 years
Technical sheet
Tasting Notes Attractive nose of red fruits and a touch of spice. The wine has a dynamic acidity. The structure is nice with silky tanins and a lovely finish.
Winemaking After sorting in the vineyard and winery, the grapes are de-stemmed then directly put in tank. The spontaneous fermentation then starts. The grapes will stay in tank for roughly 3 weeks during alcholic fermentation. The wine is then put in oak barrels, by gravity, for 12 months (no new oak). No fining is performed.

Domaine Jessiaume

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