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Domaine Jessiaume

"Wine is a living thing. It is made, not only by grapes and yeasts, but of skill and patience"

Santenay IER Cru NUMERUS CLAUSUS

2021

Les Gravières
Plot Santenay Ier Cru
Grape Pinot Noir
Area 3.8 Ha
Harvest 26/09/2021
Ground Oolitic limestone and marl
Bottling process 12/12/2022
Exposure South-East
Aging capacity 10-15 years
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Tasting Notes The wine has significantly more ripeness and depth of blackberry fruit flavours along with marvelous nuances of earth and mineral, liquorice and clove, leather, and menthol on the nose. There is a lovely supple density on the palate and imposing length. Impressive wine by any standard.
- Decanter 2021 - Charles Curtis MW -
Santenay Ier Cru 46°54'59.53"N 4°42'37.47"E
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Winemaking After sorting in the vineyard and in the winery, the grapes are de-stemmed and then directly put in tank. Cold pre-fermentation maceration is performed for 5 days. The spontaneous fermentation then starts. The grapes will stay in tank for roughly 3 weeks during alcoholic fermentation. The wine is then put in oak barrels by gravity (35% new oak) for 14 months. No fining is performed. Only the best barrels from this old vine are preserved.

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