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Domaine Jessiaume

"Wine is a living thing. It is made, not only by grapes and yeasts, but of skill and patience"

Grape Pinot Noir
Harvest 30/09/2021
Bottling process 22/08/2022
Aging capacity 3-5 years
Technical sheet
Tasting Notes This is a very pale in colour especially at the rim. Really very pretty in its gentle rosé-plus way, and with good persistence. Obviously not very much flesh on the palate but a fine and pretty wine.
- Jasper Morris MW 2021 -
Winemaking After sorting in the vineyard and winery, the grapes are de-stemmed then directly put in tank. The spontaneous fermentation then starts. The grapes will stay in tank for roughly 3 weeks during alcholic fermentation. The wine is then put in oak barrels, by gravity, for 10 months (no new oak). No fining is performed.

Domaine Jessiaume

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