Tasting Notes Red color with purple hints, the nose presents notes of ripe and concentrated black fruits. The palate reveals the richness of the premier cru with a great maturity and complexity. A touch of acidity balances the wine. JM 89-91 / NM 89-91 Volnay Ier Cru 47° 0'8.40"N 4°47'25.76"E Discover the plot
Winemaking After sorting in the vineyard and in the winery, the grapes are directly put in tank, 100% destemmed. Cold pre-fermentation maceration is performed for 5 days. The spontaneous fermentation then starts. The grapes will stay in tank for roughly 3 weeks during alcoholic fermentation. The wine is then put in oak barrels by gravity (25% new oak) for 14 months. No fining is performed.
